Solutions / Food & Beverage
Food & Beverage
Packaging and filling lines. Downtime classification, allergen lot separation trace, HACCP checkpoint digital log, and OEE benchmark against design speed.
Use cases
What Yamastro does on food and beverage lines
- Downtime reason coding by line — Classify every stoppage (changeover, mechanical fault, CIP cleaning, material shortage) automatically and at line level, building a structured downtime history
- Allergen lot separation trace — Track allergen-containing lots through shared equipment with digital cleaning verification records and lot-boundary timestamps
- HACCP checkpoint digital log — Capture critical control point (CCP) records directly from connected sensors (temperature, pressure, metal detector pass/fail) with tamper-evident timestamps
- OEE benchmark vs. line design speed — Compare actual throughput against nameplate capacity and historical best, per line and per product SKU, to quantify changeover loss and minor stoppage impact
From the field
Food packaging line, Kanagawa — 3-line filling and labeling facility
"The allergen trace used to require a manual paper log at every changeover. Now we have digital records with sensor timestamps. Our last customer audit was completed in an afternoon — what used to take three days."
Production Manager, food packaging facility
Get started
Run a pilot on one line. See live OEE in 30 days.
Our engineers handle the connection. You review the data.
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